Large Plate Course

4000 yen(Tax included)

  • 6items
  • 4-20persons

Course menu

・Marinated salmon salad

・Cream pasta with seasonal vegetables and bacon

・Grilled beef tenderloin with Japanese sauce

・Fried chicken and French fries

・Shrimp mayonnaise

·Baked cheese cake

Reservation reception time
10:00~17:00
Available days for reservation
Tuesdays to Sundays, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 2 days before your visit

2025/06/12 update